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American & Italian and Special Diet

Welcome to our expertly crafted catering menu featuring a diverse selection of American, Italian, and specialty diet options! Whether you’re craving classic American comfort food, authentic Italian dishes, or need accommodating choices for specific dietary needs, we have something for everyone. Our carefully curated menu ensures a memorable dining experience with each dish made from fresh, high-quality ingredients.

Looking for more options? Don’t forget to explore our other catering menus to find the perfect dishes for your event. From weddings to corporate gatherings, we provide a range of delicious choices to suit all tastes and dietary preferences.

Most menus are from $22.95  for two entrees, 2 side dishes, dinner rolls, and butter.  

These prices include buffet service set up, clean up, drop off, clean up, disposable utensils, plates, and napkins. 

Sit Down Services Available

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If you would like china, glasses, and flatware please add $10 per guest.
 
Don't forget to check out our prices for our bar services, preferred decorators, event planners, and security services for your venue.

🍝 Italian Dinner Menu

(starting at $22.95 per person – choice of 2 entrées, 2 sides, 1 salad, and bread service)

Entrées

  • Panko & Parmesan Chicken Breast
    Baked chicken breast with a golden panko-parmesan crust, seasoned with fresh garlic and herbs.

  • Classic Beef Lasagna
    Layers of pasta, ricotta, mozzarella, and savory beef sauce baked with a parmesan crust.

  • Spinach & Herb Lasagna (vegetarian)
    Vegetarian version of our classic, with spinach, fresh herbs, and creamy ricotta.

  • Fettuccini Alfredo with Chicken
    House-made alfredo sauce tossed with fettuccini pasta and tender chicken breast.

  • Garden Spaghetti (vegetarian)
    Fettuccini in marinara with locally grown tomatoes, zucchini, and fresh basil.

  • Chicken Parmesan
    Crispy breaded chicken breast topped with marinara and melted mozzarella, baked to perfection.

  • Grilled Chicken Breast
    Served with your choice of basil pesto cream, garlic alfredo, or creamy chipotle.
    Fruit salsa available as a +$2 upgrade.

  • Herb-Seasoned Tri-Tip
    Slow-roasted and thinly sliced, seasoned with garlic and Italian herbs.

✨ Premium Upgrade (+$6 per guest):

  • Chianti Braised Short Ribs
    Slow-braised beef short ribs in Italian red wine, garlic, and herbs until tender and rich.

Sides (Choose Two)

  • Italian Garlic Noodles (vegetarian)

  • Roasted New Potatoes (vegetarian, GF)

  • Roasted Peppers & Zucchini (vegetarian, GF)

Salads (Choose One)

  • House Salad (vegetarian, GF) – Mixed greens, tomato, olives, pepperoncini, red onion, Italian dressing.

  • Italian Pasta Salad – Rotini with salami, mozzarella, roasted red peppers, cucumber, red onion, parsley, and Italian vinaigrette.

  • Caesar Salad (vegetarian) – Romaine, parmesan, croutons, and Caesar dressing.

Bread Service

  • Garlic French Bread

  • Artisan Rolls with Butter

  • Hawaiian Rolls

American and More...

Entrées (Choose Two)
Grilled Chicken Breast
Finished with your choice of basil pesto cream, garlic alfredo, or teriyaki glaze with pineapple.

Tuscan Salmon (GF; +$3.50 upgrade)
Seared salmon finished in a light cream sauce with tomatoes & spinach.

Herb-Crusted Cauliflower Steak (GF, vegan)
Finished with tarragon chimichurri sauce.

Penne Primavera (vegetarian)
Penne pasta tossed with roasted tomatoes, mushrooms, zucchini & fresh herbs in olive oil and garlic.

✨ Premium Upgrade Entrée Options (+$3.50 per guest):
Herb-Seasoned Tri-Tip (GF) – slow-roasted, tender, and thinly sliced with garlic & herbs.
Wild-Caught Salmon (GF) – with fresh lemon & herb seasoning.

Sides (Choose Two)

  • Garlic Mashed Potatoes (vegetarian, GF)

  • Roasted Seasonal Vegetables (vegetarian, GF, vegan)

  • Rice Pilaf with Herbs (vegetarian, GF, vegan)

  • Roasted Brussels Sprouts (vegetarian, GF)

Salads (Choose One)

  • Garden Salad – romaine, tomatoes, cucumbers, carrots, mushrooms, onions, ranch & balsamic dressings

  • Pear & Mixed Greens Salad – pears, walnuts, gorgonzola, champagne vinaigrette

  • Arugula & Shaved Parmesan Salad – arugula, cherry tomatoes, parmesan, lemon vinaigrette (GF, vegetarian)

  • Spinach Superfood Salad – spinach, strawberries, quinoa, pumpkin seeds, citrus vinaigrette (GF, vegan)

Bread Service

  • Artisan Bread with Butter

  • Hawaiian Rolls

Vegetarian & Vegan Menu

(v) Vegan | (vege) Vegetarian | (gf) Gluten-Free
Add $1.00 to all vegan selections

Pasta Selections

Lemon Garlic Orzo with Spinach & Chickpeas (v, gf) – Bright and zesty with fresh greens and plant protein.
Roasted Veggie Penne with Cashew Cream (v, vege, gf) – Penne pasta with roasted seasonal vegetables in a silky dairy-free cream sauce.
Primavera Pasta with Roasted Vegetables (v, gf) – A colorful medley of roasted vegetables tossed with pasta and fresh herbs.
Creamy Sun-Dried Tomato Pasta (v, gf) – Rich, smooth, and satisfying with a chickpea-based cream sauce.

Other Entrées

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Chickpea & Spinach Curry (v, vege, gf) – Coconut-based curry simmered with warm spices.
Roasted Cauliflower Steak with Chimichurri (v, gf) – Smoky roasted cauliflower topped with a bright herb sauce.
Vegan Eggplant Parmesan (vege) – Crispy baked eggplant layered with marinara and dairy-free mozzarella.

 

Additional Services

If you would like china, glasses and flatware please add $10.00 per guest.
Servers will be $35 per hour for up to 5 hours per server. Bartenders $45 per hour (Beer and Wine Only)
$55 per hour Mixed Drinks, Champagne, Liquor.

 

Do you need us to provide party rentals for your event? Give us a call for Quote
 

Preferred Licensed and Bonded Security Services. Discount if A Plus Catering is Mentioned!
National Safe Security
www.nationalsafesecurity.com

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